Pesto Perfecto

Looking for a way to use up all the herbs in your summer garden? Join us as we demonstrate a variety of pestos for you to sample. We’ll be making a classic basil pesto with hazelnuts; a sun-dried tomato pesto layered into a make ahead cheese and Feta appetizer; quesadillas with a cilantro/jalapeño/walnut pesto; and a pasta salad with parsley pecan pesto. Plus, learn lots of ideas for using your pesto. Space is limited; register online or by calling the library at 360-384-3647. For ages 13 and up. Teens attending with a parent must also be registered.