Submitted by Chuckanut Brewery and Kitchen
Tickets for Chuckanut Brewery’s Spring Beer Dinner on April 26 go on sale April 1. Tickets must be purchased in advance either at the brewery or over the phone because seats are limited, so get them while they last! All tickets are non-refundable, but transferable for this amazing “Keep It Local” beer dinner inside Chuckanut’s brewery at 6:30 p.m. The dinner makes for a great conclusiong to the April Brews Day (April 25) weekend!
This year’s Spring Beer Dinner is a collaboration with The Local/Menace Brewery and will include five courses paired to more than five beers. Specific details for the menu that Chef Joel Shumate (Chuckanut) and Chef Brandon (The Local) are preparing will be announced as we get closer to the April 26 date. The menu will consist of 95 percent locally grown food from local farmers markets. Stay tuned to Facebook for more specific information.